Crude drug sample data base
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Crude drug name | Market name | トウガラシ |
|---|---|---|
| Formal name | 蕃椒 | |
| Japanese name | ばんしょう, Banshō | |
| Vernacular name | Lajiao | |
| Latin name | Capsici Fructus (JP, CP) | |
| English name | Capsicum (JP), Hot Pepper (CP) | |
| Original plant name | Capsicum annuum Linn., (Tōgarashi) | |
| Family name | Solanaceae | |
| Used part | Classification | Plant origin | Sub classification | mature fruit |
| Collection information | Japan, Osaka Pref. , Tochimoto Tenkaido Co., Ltd. | |
| Collection date | 2007/5/15 | |
| Collector | Katsuko Komatsu | |
| TMPW No. | 25495 | |
The capital city, provincial capital city or the representative
location of its administrative area is indicated.
location of its administrative area is indicated.
Production area information
https://ethmed.toyama-wakan.net/img/pin_san.png
34.6937378
135.50216509999996
Collection information
Japan,Osaka Pref.
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Scientific information data base
| Common name | 蕃椒 （トウガラシ）, Lajiao, Capsici Fructus (JP18, CP2020), Capsicum (JP18), Hot Pepper (CP2020) | ||||
|---|---|---|---|---|---|
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| Original plant name | Capsicum annuum Linn., (Tōgarashi) | ||||
| original plant image |
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| Family name | Solanaceae | ||||
| Used part | mature fruit | ||||
| Quality for selection | The exterior of good Lajiao is very lustrous. It is dark red or yellowish-red. (TN) | ||||
| Official compendium | JP XVIII, CP (2020 ed.) | ||||
| Clinical application | As a skin stimulator, Lajiao is applied externally for neuralgia and muscle ache. It is used as a spice and a raw material for red pepper tincture (stomachic) or red peeper salicylate extract (hair growth tonic). | ||||
| Medical system | Folk medicine | ||||
| Drug effect in traditional medicine | Beneficial effect | [Property & Flavor] Hot; pungent. [Meridians Tropism] Heart and spleen meridians. [Actions] To warm the middle energizer to dissipate cold, increase the appetite and promote digestion. [Indications] Cold stagnation with abdominal pain, vomiting, diarrhea and dysentery, frostbite. | |||
| Chemical constituent | Other aliphatic and related compounds (*C1): Capsianside A Monosaccharides (*C1): Vitamin C Carotenoids (*C1): beta-Carotene, Capsanthin, Lutein, Kryptocapsin Vitamin A derivatives (Retinoids) (*C1): Vitamin A Amino acids (*C1): Betaine Purine derivatives (*C1): Adenine Pteridine derivatives (*C1): Vitamin B2 Capsaicins (*C1): Capsaicin, Dihydrocapsaicin, Capsiamide Simple nitrogen containing compounds (*C1): Choline, Vitamin B1 | ||||
| Chemical structure |    
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| Pharmacological effect | Secretion of saliva and gastric acid (low dose: accerelation; high dose: suppression). | ||||
| DNA sequence | AF217950 | ||||
| Disease | Neuralgia, Muscle pain | ||||
| Formulation | Compound Methyl Salicylate Spirit, Capsicum Tincture, Capsicum and Salicylic Acid Spirit | ||||
| References | JP18: The 18th edition of the Japanese Pharmacopoeia. CP2020: Pharmacopoeia of the People's Republic of China 2020 edi. C1) The Encyclopedia of Wakan-Yaku with Color Pictures Vol. I, pp 197-199. | ||||
| Remarks | Lajiao originally came from Central America. There are many domesticated species. | ||||
| Last renewal date | 2021/09/27 | ||||
