Crude drug sample data base

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Crude drug name

Market nameOluvii
Formal nameKumuda
Other names   

Tips!

Olu, Et-olu (Sin), Saluka (B), Kanvaal, Niloper (H), Bile taavare (K), Aampal (M), Allikaada (Te), Allittamarai (Ta)
English nameIndian Water Lily
Original plant nameNymphaea nouchali Burm. f., Indian Water Lily
Family nameNymphaeaceae
Used partClassificationPlant origin
Sub classification seed
Production area informationDemocratic Socialist Republic of Sri Lanka
Collection informationDemocratic Socialist Republic of Sri Lanka, Colombo, W. Wilbert & Co.
Collection date1980/02/08
CollectorTsuneo Namba, et al.
TMPW No.6258

The capital city, provincial capital city or the representative  
location of its administrative area is indicated.  
Production area information
Democratic Socialist Republic of Sri Lanka
https://ethmed.toyama-wakan.net/img/pin_san.png
6.9270786
79.86124300000006
Collection information
Democratic Socialist Republic of Sri Lanka,Colombo
https://ethmed.toyama-wakan.net/img/pin_nyu.png

Scientific information data base

Crude drug nameAyurvedic name or
Sanskrit name, English name
Kumuda (Seeds), Indian Water Lily
crude drug image
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Original plant nameNymphaea nouchali Burm. f.
Family nameNymphaeaceae
Used partSeeds and Rhizome
Distribution areaOccurs in warmer parts of India, tropical Asia and Africa. In Ceylon, it is common in shallow streams, tanks and pools throughout the long country, especially in the dry zone, Jaffna, Galle, Anuradhapura etc.
Common usesSeeds are sweet, cooling, constipating, aphrodisiac, stomachic and restorative. They are useful in dipsia, diarrhoea/diarrhea and dermatopathy. Seeds are eaten by diabetic patients.
Seed converted to flour is used for making bread in China and East Indies while it is boiled and eaten in the Philippine Islands. Seeds are edible and can be eaten raw or after parching.
Therapeutic usesDaha (burning sensation), Asranut (vitiation of blood), Atisara (diarrhoea/diarrhea).
Pharmacological effectSeeds produce toxic effects when consumed in excessive quantities
Medical systemAyurveda (Traditional Indian medicine)
Traditional conceptRasa (Taste)Kasaya (Astringent), Madhura (Sweet), Tikta (Bitter)
Virya (Potency)Sita (Cold)
Guna (Quality)Laghu (Light), Snigdha (Unctuous), Picchila (Slimy)
Vipaka
(Post digestive taste)
Madhura (Sweet)
Karma
(General action)
Grahi (constipative), Sukraprada (aphrodisiac), mano mudam (imparts happiness).
Dosakarma
(Action on dosa)
Decreases Kapha, Pitta
ReferencesReference book 

Tips!

[2] Indian Medicinal Plants - A Compendium of 500 species, Varier, P.S., Orient Longman Ltd. Chennai (Madras)
Vol. 4 (Repr.1997), pp 153-154.

Medicinal plants (Indigenous and exotic) used in Ceylon, Vols. 1-5, 1982. Jayaweera, D.M.A., The National Science Council of Sri Lanka, Colombo
Vol. 4, p 135.

Last renewal date2023/12/25