Crude drug sample data base
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The capital city, provincial capital city or the representative
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location of its administrative area is indicated.
30.592849
114.30553899999995
Production area information
People's Republic of China,Hubei Prov.
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34.6937249
135.5022535
Collection information
Japan(ToS),Osaka Pref.
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Scientific information data base
Common name | 百合, Baihe, Lilii Bulbus (JP18), (CP2020), Lilium Bulb (JP18), Lily Bulb (CP2020) | |||||
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Original plant name | Lilium lancifolium Thunberg1, Lilium brownii F.E. Brown var. colchesteri Wilson2, Lilium brownii F.E. Brown or Lilium pumilum De Candolle, (Oniyuri1, Hakatayuri2) | |||||
original plant image |
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Family name | Liliaceae | |||||
Used part | scaly leaves | |||||
Quality for selection | The products of Hunan Prov. is the best. | |||||
Official compendium | JP XVIII, CP (2020 ed.) | |||||
Clinical application | As a tonic, anti-inflammatory, antitussive, tranquilizer, for relieving thirst and nourishing the constitution, baihe is applied for fever and cough with deficiency of yin, hematemesis, insomnia and dream disturbed sleep. | |||||
Medical system | Traditional Chinese medicine | |||||
Drug effect in traditional medicine | Traditional classification | Drugs for replenishing Yin-vital essence | ||||
Beneficial effect | [Property and Flavor] Cold; sweet. [Meridian Tropism] Heart and lung meridians. [Actions] To nourish yin, moisten the lung, clear the heart to tranquilize the mind. [Indications] Yin deficiency dryness cough, cough caused by consumptive disease, hemoptysis, deficiency vexation, fright palpitations, insomnia, dream-disturbed sleep, absent-mindedness. | |||||
Chemical constituent | Lipids (*C1): 脂肪 ゆりの鱗茎(生)(可食部100gあたりの成分量) (*C2): 脂質(0.1g) Sugar (*C1): 澱粉 ゆりの鱗茎(生)(可食部100gあたりの成分量) (*C2): 糖質(27.2g), 繊維(0.7g) Peptide (*C1): たんぱく質 ゆりの鱗茎(生)(可食部100gあたりの成分量) (*C2): たんぱく質(3.7g) Pteridine derivatives ゆりの鱗茎(生)(可食部100gあたりの成分量) (*C2): Vitamin B2(0.07mg) Simple nitrogen containing compounds ゆりの鱗茎(生)(可食部100gあたりの成分量) (*C2): Vitamin B1(0.08mg) Others ゆりの鱗茎(生)(可食部100gあたりの成分量) (*C2): 水分(67.0g), 灰分(1.3g), Ca(10mg), P(70mg). Fe(1.0mg), Na(1mg), K(730mg) | |||||
Pharmacological effect | Not exactly known. | |||||
DNA sequence | AB035282, AF088199; Traditioal Medical & Parmaceutical Database. | |||||
Classical reference (Chinese Herbal Classic "Zhenglei bencao") | ※Click this image to see the actual image | |||||
Disease | Cough, Dry cough, Sputum with blood, Hematemesis, Fret, Palpitation, Insomnia, Dream-disturbed sleep | |||||
Formulation | Shiinsen, Shin'iseihaito, Byakugokokinto | |||||
References | JP18: The 18th edition of the Japanese Pharmacopoeia. CP2020: Pharmacopoeia of the People's Republic of China 2020 edi. C1) The Encyclopedia of Wakan-Yaku with Color Pictures Vol. I, pp 68-70. C2) Fourth Edition Food Composition Table 2000(女子栄養大学出版部), pp 242-243. | |||||
Remarks | Yurine (百合根), which is used as food in Japan, is the bulb of Lilium lancifolium Thunb. (Jap. name: Oniyuri). Lilium japonicum Thunb. ex Houtt (Jap. name: Sasayuri) and other species are also used as food. | |||||
Last renewal date | 2024/02/06 | |||||