Crude drug sample data base

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Crude drug name

Market namePadmakh
Formal namePadmaka
Other names   

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Padamchal (T), Paddam, Paiyan, Padmakh (H), Padmaka (K), Padimukam (M), Padmakla (Te), Padumugam (Ta), Spintsha (Ti), Padmakashta (Sin)
English nameHimalayan Cherry, Bird Cherry
Original plant namePrunus cerasoides D. Don, Himalayan Cherry, Bird Cherry
Family nameRosaceae
Used partClassificationPlant origin
Sub classification stem bark
Collection informationIndia, New Delhi, Hans Raj & Sons
Collection date1991/05/07
CollectorTsuneo Namba, et al.
TMPW No.12251

The capital city, provincial capital city or the representative  
location of its administrative area is indicated.  
Production area information
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28.6139391
77.20902120000005
Collection information
India,New Delhi
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Scientific information data base

Crude drug nameAyurvedic name or
Sanskrit name, English name
Padmaka, Himalayan Cherry, Bird Cherry
SynonymsRaktavalkalam, Kamalam, Padmahvam, Hemapadmakam, Caru, Svarnam, Pitaraktam, Maruthitam, Patalakusumavarnam, Hingupadmam, Sailvalam, Padmagandhi, Padmavarnam, Sitaviryam, Suvarnam, Kanakaprabha, Padmakam, Padmagandhi, Padmahvayam, Pitakam, Pitam, Malayam, Sitalam, Himam, Subhram, Kedarajam, Raktam, Patalapuspasannibham, Padmakastham, Padmavrksam
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Original plant namePrunus cerasoides D. Don
Family nameRosaceae
Used partStem bark, Small branches
Distribution areaWild in temperate Himalayas from Garhwal 1000-2000m to Sikkim and Bhutan 1500-2500m, also in Kodaikanal and Ootacamund, often cultivated.
RemarksCommon.
Common usesThis drug is considered useful in stomach troubles, burning sensation of the body, cough and cold and in checking abortive tendencies during pregnancies. Stems are antipyretic, refrigerant and useful in vomiting, leprosy and leucoderma.
Therapeutic usesDaha (burning), Trt (thirst), Jvara (fever), Raktapitta (bleeding disorders), Visa (poison), Visarpa (erysipelas), Visphota (boils), Kustha (skin diseases), Chardi (vomiting), Moha (unconsciousness)
Chemical constituent
Stem bark contains: Flavanone - sakuranetin (1%); Flavone - Genkwanin; Isoflavone - prunetin; Isoflavanone - padmakastin Toxifolin, padmatin and puddumin B.

Medical systemAyurveda (Traditional Indian medicine)
Traditional conceptRasa (Taste)Tikta (Bitter), Kasaya (Astringent)
Virya (Potency)Sita (Cold)
Guna (Quality)Laghu (Light)
Vipaka
(Post digestive taste)
Katu (Pungent)
Prabhava
(Special action)
Vedanasthapana (pacifying pain)
Karma
(General action)
Garbhasthapana (foetus stabilising), Vrsya (aphrodisiac)
Dosakarma
(Action on dosa)
Decreases Kapha Pitta, increases Vata
Dhatukarma(Action
on body tissues)
Asra (blood)
Traditional usage1. Smoking should be used of Aguru (Aquilaria agallocha) and Padmaka (Prunus cerasoides) mixed with profuse ghee in hiccough and asthma.
FormulationPadmakadi leha, Padmaka taila, Mahapadmaka taila, Guducyadi kvatha, Sudarsana curna.
CommentsThis is included in the Vedanasthapana, Varnya, Kasayaskandha group of Caraka and Sarivadi and Candanadi of Susruta.
ReferencesReference book 

Tips!

[2] Indian Medicinal Plants - A Compendium of 500 species, Varier, P.S., Orient Longman Ltd. Chennai (Madras)
Vol. 4 (Repr.1997), pp 353-355.

Glossary of Indian Medicinal Plants, 1956. Chopra, R.N., Nayar, S.L. and Chopra, I.C., Council of Scientific & Industrial Research, New Delhi. - New Edition (1996) National Institute Science Communication; Supplement
p 204.

Illustrated Manual of Herbal Drugs Used in Ayurveda, 1996. Sarin, Y.K., Council of Scientific & Industrial Research and Indian Council of Medical Research, New Delhi
p 146.

Plants in Ayurveda (A Compendium of Botanical and Sanskrit Names), 1997. Abdul Kareem, M., Foundation for Revitalisation of Local Health Traditions, Bangalore
1347.

Dravyagunavijnana, Vols. 1-5, reprint 1998. Sharma, P.V., Chowkhambha Bharati Academy, Varanasi
Vol. 2, pp 43-45.

Classical uses of Medicinal Plants, 1996. Sharma, P.V., Chaukhambha Visvabharati, Varanasi
p 230.

Last renewal date2023/12/15